On the morning of October 15, Chen Yanzhen, deputy director of the Beijing Municipal Market Supervision Administration, Lang Zhiqiang, director of Food Safety Division, Li Feiran, director of the Food and Drug Safety Coordination Division, Ji Ye, director of the Food Circulation Safety Supervision Department, and Duan Zhiyong, director of the Food and Beverage Safety Supervision Department, Zhang Zhijie, deputy inspector of the Hebei Provincial Market Supervision Bureau, Xu Jianbin, party secretary of the Zhangjiakou Municipal Market Supervision Bureau, and other leaders came to SnoValley Food to carry out the food safety research work of the 2022 Winter Olympics Games.

SnowValley Agriculture is a potato industrial chain group with potato seed as the core, modern agricultural service as extension, food processing as the leader, whose business scope covers seed breeding, reproduce, promotion, storage, processing and sales. SnowValley Agriculture was awarded national high-tech technology enterprise and national key leading enterprise of agricultural industrialization. In 2019, China Zhongji Investment invested in SnowValley Agriculture.

Mr. Don Wang, Chairman of SnowValley Agricultural Group, introduced the company’s development history, business operations, potato industry chain development model and product safety traceability system to the investigation group.

Since its establishment, SnowValley Agricultural Group has implemented strict process control over potato food production to ensure food safety from the source. Since 2008, SnowValley Agriculture has passed the China GAP, Global GAP, ISO9001, ISO22000 and Green Food, total 5 certifications.

The fresh potato has passed the supplier qualification audit of Tesco, Metro and other multinational supermarket chains, and the third party audit of SGS and Star Farm. The fresh potato production planting system and product quality management system have reached the requirements of the European Retail Federation. Potato processing materials are fully covered by Global G.A.P. certification.

SnowValley food processing workshop has passed the BRC A-level certification, HACCP certification, ISO9001 quality management system certification, ISO22000 food safety management system certification and halal food certification, realizing the full control of food safety from the field to the table.

After a comprehensive understanding of the SnowValley agricultural potato frozen food processing industry, Director Chen was very surprised to say: "I did not expect Zhangjiakou to have such a large-scale, advanced management of internationalized potato frozen food processing enterprise."